Tonight I decided to make something with the bananas I had frozen in the fridge. (I'm horrible at eating them before they get too brown. I freeze them until I can use them). I checked the internet for a banana bread recipe but found one for Banana Cookies.
I had to try them. I chose to add chocolate chips instead of nuts, and added about 1/4 a cup extra because I love chocolaty cookies.
Not only are they really yummy, but two cookies are about 5 Weight Watcher points a piece- which isn't terrible for a cookie. Check! They also are made with bananas and eggs which are filling foods. Check Plus!
Visit this site for Banana Cookies and other great recipes.
Sunday, January 25, 2009
Yummy Cookies!
Posted by Sarah Gail at 9:03 PM
Labels: banana, banana cookies, cooking, recipes
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